brands > PATAKS > PATAKS CANNED SAUCE (284ML) (6) MADRAS CURRY
Patak's Authentic Indian Foods
PATAKS CANNED SAUCE (284ML) (6) MADRAS CURRY
This spicy, full-bodied sauce, originating from the main spice-growing region of Kerala in southern India, is ideal for use with red meats such as beef and lamb. It has coriander, cumin and red chilies for a strong, authentic flavour.
This spicy, full-bodied sauce, originating from the main spice-growing region of Kerala in southern India, is ideal for use with red meats such as beef and lamb. It has coriander, cumin and red chilies for a strong, authentic flavour.
Case Size: 6 X 284.00 ML
BUY ONLINENutrition Facts
Per 75.0 ML
Per 75.0 ML
| Amount | %DV* |
| Calories 110.0 CAL | |
| Total Fat 7.0 g | 11% |
| Saturated Fat 0.5 g
+Trans Fat 0 g |
2% |
| Cholesterol 0 mg | |
| Sodium 360.0 mg | 15% |
| Carbohydrates 10.0 g | 3% |
| Fibre 3.0 g | 12% |
| Total Sugar 4.0 g | |
| Protein 1.0 g | |
| Vitamin A | 2% |
| Vitamin C | 0% |
| Calcium | 1% |
| Iron | 2% |
| * DV=Daily Value | |
| % DV based on the 1983 Recommended Daily Intakes for Canadians | |
| Water |
| Spices |
| Concentrated Tomato Puree |
| Vegetable oil |
| Modified Corn Starch |
| Onion Powder |
| Sugar |
| Salt |
| Garlic. |
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